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Ireland’s history of cultivating dairy dates back thousands of years and they have been exporting their great quality produce since the early 1700’s. The Kerrygold brand, created in 1961, is owned by 14,000 Irish dairy farmers. It is the high quality cream from these farmers that goes into making Kerrygold Irish Cream Liqueur: a luxurious blend of rich Irish dairy cream, real chocolate and aged Irish whiskey.

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Tasting Notes

From your very first sip of Kerrygold Irish Cream Liqueur, you will notice just how creamy it is. Kerrygold is a whole third creamier than most other cream liqueurs. After this luxurious creaminess subsides, it is followed by a depth of indulgent flavors: aged Irish Whiskey and real chocolate. Most cream liqueurs tend to use chocolate flavorings, whereas we insist on the real stuff. These flavors and intense creaminess subtly combine to deliver an intense and indulgent finish.

NOSE: Richer cream, aged Irish whiskey, real chocolate
PALATE: Smooth and creamy with chocolate, cream and sweetness; mellow, rich and balanced
FINISH: Pure indulgence

Serving Suggestions

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Classic On The Rocks

INGREDIENTS
2 oz. Kerrygold Irish Cream Liqueur
3-4 Ice Cubes

METHOD
Pour into a lowball tumbler glass over 3-4 ice cubes. No garnish required.

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Kerrygold Macchiato Martini

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Butter Me Up!

Accolades

WORLD'S BEST CREAM LIQUEUR

World Liqueur Awards 2016

GOLD MEDAL

Spirits Selection by Concours Mondiale de Bruxelles 2016